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Dostawa
New York Steak
New York is one of the four classic sirloin steaks, and the only one without a bone. The meat concentrates all the flavor and aroma, just waiting to be released and surprise the taste buds of your grill guests.
When thinking of premium beef that deserves the full attention of connoisseurs, beef steaks quickly come to mind. They serve as the foundation for many dishes, including juicy steaks that are the highlight of any grill gathering. The best steaks come from the beef's central section, composed of ribeye, sirloin, and tenderloin.
In the case of the New York steak, we’re dealing with sirloin, the natural extension of ribeye, forming the upper portion of the loin and abdominal section of the hindquarter. The signature traits of sirloin are its tenderness and remarkable succulence, making it the perfect companion for grilling and enjoying a flavorful steak.