Dostawa
Entrecote Cowboy Steak
The Cowboy Steak is a classic ribeye with a medium bone, hand-cut, meaty, and juicy – exactly the way it should be to impress both on the plate and on the palate. It's a steak with character, blending the wild spirit of the Wild West with the precision of expert butchery. Available in three marbling grades – Standard, Premium, and Extra Marbled – it lets you choose the fat level to suit your culinary preferences. One thing’s for sure: this steak is unlike any other.
The Cowboy isn’t just a steak – it’s a culinary statement.
A masterfully guided bone, juicy ribeye, chiseled marbling, and the full depth of classic beef aroma. Whether you go for the leaner cut or one with intense fat marbling – you’re always getting a hand-cut piece of 100% beef, with zero compromises.
Perfect for the grill, pan, or oven using the reverse sear method.
This isn’t a quick meal. This is a steak for a ritual.
The Cowboy is available in 3 marbling levels – choose yours:
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Standard – for those who appreciate a cleaner, more intense meat flavor and a firm structure. Marbling score: 2–3.
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Premium – the golden middle ground: more intramuscular fat, more juiciness, and a richer flavor. Marbling score: 4–7.
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Extra Marble – for connoisseurs who know that more fat means more flavor. Buttery texture, marbling score: 8–11.
Dreaming of the perfect steak but unsure how to cook it to achieve maximum flavor and juiciness?
Steak is the easiest dish in the world.
Visit our blog – you’ll find a practical guide that walks you step by step through mastering the art of steak cooking like a true pro!
We also highly recommend our steak sets – both sampler and lunch boxes – as well as our burger meat. In addition, be sure to check out our wide selection of beef offal, perfect for creating bold, original dishes inspired by both traditional and modern cuisine.

